Family-made maple syrup from our sugarbush in the Green Mountains. Tapped, boiled, and bottled with care since 1952.
Shop MapleGrade A Amber Rich, 16oz
$18Granulated, 8oz jar
$14Spreadable, 8oz jar
$16Leaf shapes, 6oz box
$12Our family has been making maple syrup in Vermont's Green Mountains for over 70 years. What started with a handful of taps has grown to over 3,000 — but our methods remain the same.
Every spring, we gather sap the traditional way, boil it low and slow in our wood-fired evaporator, and bottle it by hand. No additives, no shortcuts.
Ships nationwide. Gift boxes and sampler packs available.